11
OPERATING FAULTS
FAULT
Bad smell
The oil overflows
The oil does not heat up
Only half of the basket
has fried properly.
CAUSE
The odour-eater filter is saturated.
The oil has deteriorated.
The cooking liquid is unsuitable.
The oil has deteriorated and causes too
much foam.
You have immersed food which is not
sufficiently dry in the hot oil.
The basket has been immersed too
quickly.
The oil level in the deep fryer is over the
maximum limit.
The appliance is not turned on.
The deep fryer has previously been used
without oil in the boiler pan, causing the
thermal safety device to break.
The basket does not rotate during
cooking.
REMEDY
Replace the filter.
Replace the oil or fat.
Use a good peanut oil.
Replace the oil or fat.
Dry the food well.
Immerse it slowly.
Reduce the amount of oil In the
boiler pan.
Make sure the appliance is on.
Please contact our toll free hotli-
ne.
Clean the bottom of the boiler
pan. Clean the basket wheel
guide ring.
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