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General| Model | Design Vacuum Sealer Plus 46008 |
|---|---|
| Type | Vacuum Sealer |
| Power | 130 W |
| Voltage | 220-240 V |
| Frequency | 50 Hz |
| Sealing Width | Up to 30 cm |
| Vacuum Pressure | -0.8 bar |
| Product Type | Vacuum Sealer |
| Model Number | 46008 |
| Brand | Gastroback |
| Color | Silver |
| Bag Width | Up to 30 cm |
| Accessories | Vacuum hose |
| Functions | Vacuuming, Sealing |
| Housing Material | Stainless Steel |
| Features | Pulse function |
Identifies and describes the various parts of the vacuum sealer, including sealing element and controls.
Lists available vacuum sealer bags, rolls, and optional containers for enhanced functionality.
Initiates the automatic vacuum and seal process or cancels an ongoing operation.
Performs a manual seal operation for bags or creating additional weld seams.
Allows for step-by-step vacuuming control, ideal for sensitive foods.
Selects specific vacuuming programs (Dry, Moist, Soft, Delicate) based on food type.
Covers safe operation, intended use, avoiding damage, and general household safety guidelines.
Highlights precautions to prevent child access, playing with parts, and suffocation hazards from packaging.
Details requirements for a safe workspace and cautions against touching the hot sealing band.
Ensures proper placement, ventilation space, and avoidance of wet or falling hazards.
Covers cooling times, using correct materials, avoiding inflammable liquids, and handling spills.
Details safe cleaning practices, avoiding immersion, and handling liquids on the appliance.
Ensures correct electrical connection, voltage compatibility, and proper grounding for safe operation.
Advises on safe handling of the power cord, avoiding liquids, and unplugging procedures.
Explains limitations on continuous use, cooling times, and the function of the thermal cut-out.
Warns about the hot sealing band, cooling requirements, and safe touching after operation.
Provides technical details including model, power, dimensions, weight, and safety certifications.
Explains how vacuum packing preserves freshness, reduces oxidation, and extends shelf life.
Details uses for vacuum sealing items like documents, clothing, and jewelry for protection.
Instructs on using proper containers/bags, avoiding damage, and handling food particles.
Covers continuous operation limits, cooling, sealing section cleanliness, and fill levels.
Advises on pre-freezing moist food, ensuring proper lid closure for effective vacuuming.
Explains vacuum packing only fresh food, storage, and safe reheating of vacuumed bags.
Provides tips on reducing air, squeezing bags, and ensuring correct fill levels for optimal vacuum.
Offers advice for packing fish, blanching produce, sharp items, and using containers versus bags.
Guides on using filter bags for powders and creating ice packs using the appliance.
Compares standard storage times with vacuum-packed shelf life for various food items.
Lists vacuum-packed shelf life for frozen foods, pantry staples, and fresh vegetables.
Explains the automatic shutdown mechanism due to overheating and cooling procedure.
Provides warnings and instructions for vacuuming liquids and general sealing precautions.
Guides on unpacking, checking seals, connecting power, and preparing the appliance for operation.
Details the steps for cutting foil, preparing the bag, and performing the initial bottom seal.
Instructs on positioning the foil, closing the lid, pressing the seal button, and checking the seam.
Lists product numbers and sizes for compatible vacuum sealer foil bags and rolls.
Guides on filling the bag with appropriate space, ensuring sealing area is clean.
Details choosing food programs, pressing the vacuum seal button, and completing the process.
Instructs on verifying the seal is smooth, continuous, and airtight for proper vacuum packing.
Introduces container vacuum sealing and lists available container sets with article numbers.
Emphasizes using correct containers, checking for damage, and safe handling to prevent implosion.
Details connecting the vacuum hose to containers and selecting appropriate food type programs.
Explains how to operate the appliance for container vacuuming, ensuring a proper seal.
Provides a method to test the integrity of the vacuum seal in containers.
Allows manual control over vacuuming duration, ideal for sensitive food items.
Enables sealing bags without vacuuming, useful for creating bags or reinforcing seals.
Addresses issues with the appliance not starting or failing to achieve a proper vacuum.
Provides solutions for bags not sealing correctly or containers failing to maintain vacuum.
Explains reasons why a sealed bag might lose its vacuum and how to fix it.
Identifies causes for containers losing vacuum, such as worn seals or improper lid placement.
Outlines safety rules, cleaning methods for the appliance exterior, and interior parts.
Provides instructions for washing vacuum sealer bags by hand or in a dishwasher.
Details how to clean vacuum containers and their lids, noting dishwasher safety.
Gives guidelines for storing the appliance safely, including cord management and environmental factors.
Provides instructions for disposing of the appliance and packaging according to local regulations.
Offers resources for technical support, product information, and accessing the manual online.
Details the warranty period, coverage, exclusions, and how to make a claim.
Explains options for repair quotes, free return, or disposal after the warranty period.
States the appliance is for household use only and warns against misuse or unintended operation.
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