23
Miscellaneous
(Using the DOUBLE BOWLS in the BASE)
Spiced and Spiked Cider
2
1
⁄2 quarts apple cider
1 teaspoon cinnamon
1
⁄2 teaspoon allspice
1
⁄2 teaspoon ground cloves
1
⁄4 teaspoon nutmeg
1
1
⁄2 cups bourbon
Combine cider and spices. Pour 1
1
⁄2 quarts into one double bowl. Add the bourbon
to the remaining cider. Pour the spiked cider into the other double bowl. Place
bowls in base.
Cover and cook:
High – 1
1
/2 hours
Snack Pecans
Spicy
1 pound pecan halves
1
⁄4 cup butter, melted
2 teaspoons chili powder
1 teaspoon garlic salt
Sugared
1 pound pecan halves
1
⁄3 cup butter, melted
1
⁄2 cup powdered sugar
1
⁄2 teaspoon cinnamon
1
⁄4 teaspoon ginger
Combine ingredients for each recipe and place in the double bowls.
Place bowls in base.
Cover and cook:
High – 1 hour
Mocha Coffee
Decaf
1
⁄4 cup instant decaffeinated
coffee powder
3 envelopes instant cocoa mix
1 quart hot water
1 cup milk
Regular
1
⁄4 cup instant coffee powder
3 envelopes instant cocoa mix
1 quart hot water
1 cup milk
Combine ingredients for each recipe and place in the double bowls.
Place bowls in base.
Cover and cook:
High – 1
1
/2 hours
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