IKEA EFTERSMAK User Manual

Food Function Accesso-
ries
Shelf
posi-
tion
Tem-
pera-
ture (°C)
Time (min) Comments
Small
cake
Forced Air
Cooking
Baking
tray
2 and
4
150 -
160
20 - 35 Put 20 small cakes
per one baking
tray.
Apple pie Convention-
al (Top and
Bottom
Heat)
Wire
shelf
2 180 70 - 90 Use 2 tins (20 cm
diameter), diago-
nally shifted.
Apple pie Forced Air
Cooking
Wire
shelf
2 160 70 - 90 Use 2 tins (20 cm
diameter), diago-
nally shifted.
Fatless-
ponge
cake
Convention-
al (Top and
Bottom
Heat)
Wire
shelf
2 170 40 - 50 Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Fatless-
ponge
cake
Forced Air
Cooking
Wire
shelf
2 160 40 - 50 Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Fatless-
ponge
cake
Forced Air
Cooking
Wire
shelf
2 and
4
160 40 - 60 Use a cake mould
(26 cm diameter).
Diagonally shif-
ted.
Preheat the oven
for 10 minutes.
Short
bread
Forced Air
Cooking
Baking
tray
3 140 -
150
20 - 40 -
Short
bread
Forced Air
Cooking
Baking
tray
2 and
4
140 -
150
25 - 45 -
Short
bread
Convention-
al (Top and
Bottom
Heat)
Baking
tray
3 140 -
150
25 - 45 -
ENGLISH 20

IKEA EFTERSMAK Specifications

General

Brand	IKEA
Model	EFTERSMAK
Category	Oven
Language	English