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General| Category | Coffee Maker |
|---|---|
| Type | Espresso Machine |
| Number of Groups | 2 |
| Power Supply | Electric |
| Material | Stainless Steel |
| Hot Water Outlets | 1 |
| Steam Wands | 2 |
| Programmability | Yes |
| Voltage | 230 V |
| Water Supply | Plumbed |
Details on water quality, pH, chloride, and hardness.
Instructions for connecting the machine to the water supply.
Check for leaks from connections or tubes.
Verify boiler pressure, pressure gauge, self-leveling, and expansion valves.
Test dispensing water from groups.
Dispense hot water to flush internal components.
Dispense steam to flush internal components.
Heating milk for frothy coffee using the steam jet pipe.
Dispensing hot water using the dedicated push button.
Daily cleaning of the dispensing unit.
Cleaning procedure for filter-holders.
Cleaning the steam and hot water pipes.
Cleaning the grille and drip basin.
Cleaning the external bodywork of the machine.
Pre-operation checks and cleaning procedures.
Operational rules during machine use.
Warning about hot surfaces and steam/hot water nozzles.
General safety rules for operation and gas usage.
Rules for using the cup-warming plate.
Procedures for unattended operation.
Essential safety measures for maintenance and checks.
Importance of using original manufacturer spare parts.
Troubleshooting steps before contacting service personnel.
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