Rational iCombi Classic User Manual

10 | Kitchen management
42 / 64 Operating instructions
10 Kitchen management
10.1 Hygiene management
10.1.1 Logged HACCP data
The following HACCP data is logged for each batch:
n
Batch number
n
Unit model
n
Serial number
n
Software version
n
Date and time
n
Cleaning programme
n
Cabinet temperature
n
Set core temperature
n
Measured core temperature
n
Time (hh:mm:ss)
n
Temperature unit
n
Energy optimising system connection
n
50% energy
n
Opening / closing the cooking cabinet door
n
Change of mode
n
Automatic cleaning
10.1.2 Download HACCP data
HACCP data will be stored in the unit for 28 days. During this time, you can download the data.
a You have connected a USB flash drive with the unit.
1. Press the button on the start screen:
2. Press the button
3. Press the button

Rational iCombi Classic Specifications

General

Model	iCombi Classic
Material	Stainless steel
Cooking Modes	Convection, Steam
Temperature Range	30°C to 300°C
Capacity	10, 20
Power Supply	400V 3-phase
Power Consumption	Varies by model
Dimensions	Varies by model
Weight	Varies by model
Cooking Levels	10, 20, or 40