Why does condensation form in my Sharp R-630Z?
Condensation may form in your Sharp Microwave Oven because the oven cavity is typically colder than the food being cooked. Steam produced during cooking condenses on the colder surface. The amount of steam depends on the food's water content; foods like potatoes have high moisture. Condensation trapped in the door glass should clear within a few hours.
Why does my Sharp R-630Z make a noise?
Your Sharp Microwave Oven makes a noise because the microwave energy pulses ON and OFF during cooking or defrosting.
How to stop potatoes arcing in my Sharp R-630Z Microwave Oven?
To prevent arcing when cooking potatoes in your Sharp Microwave Oven, ensure all 'eyes' are removed and that the potatoes have been pierced. Place them directly onto the turntable or in a heat-resistant dish.
General| Type | Microwave Oven |
|---|---|
| Turntable Diameter | 25.5 cm |
| Frequency | 50 Hz |
| Microwave Power | 800 watts |
| Power Output | 800 watts |
| Voltage | 230 V |
Details precautions to prevent fire hazards during microwave operation, including unattended use and flammable materials.
Outlines safety checks for oven damage, door integrity, and professional repair requirements.
Advises on avoiding electric shock, including not removing outer cabinets and keeping cords dry.
Warns about heating liquids and sealed containers to prevent eruption and boiling.
Guide on how to set the 24-hour clock for the microwave oven.
Explains the different microwave power levels and provides general usage recommendations.
Instructions on how to open the microwave oven door.
Steps for placing food and starting the cooking process.
Explains functions of the STOP/CLEAR key for programming, pausing, and cancelling.
Details how to program manual cooking times and power levels for microwave cooking.
Instructions for using the grill-only function, including examples and notes.
Guide to using combined microwave and grill power for cooking, with combinations explained.
Important notes and warnings regarding grill and grill mix cooking, including potential smoke.
Guidelines for reheating plated meals, sliced meat, poultry, and casseroles.
General notes on reheating, including removing foil and effect of food/container variables.
Specific warnings about reheating liquids in narrow containers and high-sugar/fat foods.
Essential instructions for thorough defrosting, including rearranging, separating, and shielding food.
Important points before defrosting, such as removing packaging and using specific power levels.
Step-by-step guide for quick defrosting based on food type and time.
Instructions for defrosting food by weight, with examples for meat.
How to use the auto menu functions for cooking specific food types.
A chart detailing auto menu options, weights, portions, utensils, and procedures.
Specific instructions and important information for using the microwave popcorn feature.
Warning about heating food in plastic or paper containers and monitoring the oven for ignition risk.
Cautionary notes against using harsh cleaners and guidelines for safe cleaning.
Instructions for cleaning the oven exterior, control panel, interior, and accessories.
A tip for easier oven cleaning using lemon and water.
Critical warnings about not attempting self-repair and the dangers of high voltage parts.
A chart listing common queries and their corresponding answers for resolving issues.
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