Zanussi ZPHNL3X1 User Manual

Food Temperature (°C) Time (min) Shelf position
- Baked Jacket Potatoes 180 - 190 60 - 90 2
- Roast Potatoes 180 - 190 60 - 90 2
Yorkshire Pudding:
- Large 200 - 210 25 - 40 1
- Individual 210 - 220 15 - 25 1
MOIST BAKING
For the best results follow suggestions listed in the
table below.
(°C)
Real cooking
time (min)
(min)
Sweet rolls,
16 pieces
baking tray or drip-
ping pan
180 2 40 35 - 45
Swiss roll baking tray or drip-
ping pan
180 2 35 30 - 40
Brownie baking tray or drip-
ping pan
180 2 40 35 - 45
Sponge flan
base
flan base tin on wire
shelf
180 1 35 30 - 40
Victoria
sandwich
baking dish on wire
shelf
160 1 50 45 - 55
Poached fish,
0.3 kg
baking tray or drip-
ping pan
160 2 35 30 - 40
Whole fish,
0.2 kg
baking tray or drip-
ping pan
180 2 35 25 - 35
Fish fillet, 0.3
kg
pizza pan on wire
shelf
180 2 40 30 - 40
Poached
meat, 0.25
kg
baking tray or drip-
ping pan
200 2 40 35 - 45
Shashlik, 0.5
kg
baking tray or drip-
ping pan
180 2 35 30 - 40
Cookies, 16
pieces
baking tray or drip-
ping pan
180 2 40 35 - 45
15

Zanussi ZPHNL3X1 Specifications

General

Brand	Zanussi
Model	ZPHNL3X1
Category	Oven
Language	English