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Amana RMC810 Series - User Manual

Amana RMC810 Series
40 pages
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Microwave
Convection Oven
Owner’s Manual
& Cooking Guide
RMC810*
* Additional alphanumeric characters representing
other models in the series may follow each model
number.
Keep these instructions for future reference. If the oven
changes ownership, be sure this manual accompanies
oven.
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Amana RMC810 Series Specifications

General IconGeneral
Interior LightYes
TurntableYes
TimerYes
Power Levels10
Child LockYes
TypeCountertop
Power Source120V, 60Hz

Summary

Safety Instructions

General Warnings and Precautions

Basic safety precautions to reduce risks of burns, electrical shock, fire, or microwave energy exposure.

Personal Injury and Property Damage Avoidance

Guidelines to avoid personal injury or property damage when operating the oven.

Fire Prevention and Microwave Exposure Control

Steps to prevent fire in the oven cavity and avoid excessive microwave energy exposure.

Installation and Setup

Grounding, Power, and Radio Interference

Instructions on grounding, power supply cord, and minimizing radio interference.

Control Panel Functionality

Operation Basics

Advanced Cooking Modes

Convection and Combination Cooking

Detailed instructions for performing convection and combination cooking modes.

Specialized Cooking Programs

Defrosting and Reheating

Specific Cooking Functions

Care, Cleaning, and Service

Cooking Guides

Auto Weight Defrost Guides

Comprehensive guides for defrosting meat, poultry, fish, and shellfish.

Cooking Charts

Meat Cooking Chart

Detailed cooking times and instructions for various meat preparations.

Poultry Cooking Chart

Detailed cooking times and instructions for various poultry preparations.

Fish and Shellfish Cooking Chart

Detailed cooking times and instructions for various fish and shellfish preparations.

Quick Reference Instructions

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