EN 16
Description of the mains functions
Consult the tables to select the preferred function. Also consult the instructions for preparation
on the dish packaging. Some main functions have sub functions.
In ‘Microwave function’: do not use metal cookware or utensils and do not
preheat the oven. Be sure that all the accessories that are being used are able to
withstand the temperature settings of the chosen oven function.
Main functions (to select with the function knob)
Function Description
Oven
• Use one of the functions available for grilling,
baking or roastig.
• Sub functions are available (consult Oven
functions table).
2
Fast preheat
• With this function, the oven space quickly
reaches the desired temperature. Do not use
this setting when you have a dish in the oven
space.
Programs
• Use ‘Programs’ for baking and roasting by
selecting a dish from a list of pre-programmed
dishes.
Defrost
• This function uses microwaves. Dishes are
defrosted quickly and efficiently.
Microwave
• Microwave energy is used to cook and defrost
foods. It provides fast efficient cooking without
changing the colour or form of food.
• Default settings can be changed in the settings
menu.
• Place the glass dish on level 1.
• Suggested power: 750 W
1
USE
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