Guarantee
We grant a 1 year guarantee on the product
commencing on the date of purchase.
Within the guarantee period we will eliminate, free
of charge, any defects in the appliance resulting
from faults in material or workmanship either by
repairing, or exchanging parts or exchanging the
whole appliance as we may choose.
Not covered by this guarantee: damage arising
from improper use or storage (operation with
incorrect current/voltage, plugging it into an
unsuitable power point, breakage), normal wear
and defects which have a negligible effect on the
value or operation of the appliance.
The guarantee becomes void if repairs are
undertaken by unauthorized persons and if
original Braun parts are not used.
The guarantee only comes into force if the date of
purchase is confirmed by the dealer's stamp and
signature on the guarantee card and registration
card.
This guarantee extends to every country where
this appliance is supplied by Braun or its
appointed distributor and where no import
restrictions or other legal regulations hinder or
prevent service being given under guarantee.
Service under the guarantee does not affect the
expiry date of the guarantee. The guarantee on
parts or entire appliances which are exchanged
ends when the guarantee on this appliance
expires.
In the event of a claim under this guarantee, hand
in the complete appliance with the valid guarantee
card to your dealer, or send both to the nearest
Braun Customer Service Centre.
All other claims including for damages resulting
from this guarantee are excluded unless our
liability is legally mandatory.
Those claims arising out of the sales contract with
the vendor are not affected by this guarantee.
For UK only:
This guarantee in no way affects your rights under
statutory law.
8 9
Cleaning
Notice: When processing foods with colour (e. g.
carrots), the plastic parts of the appliance can
become discoloured. Wipe these parts with
vegetable oil, before cleaning them with
detergents.
Handblender
Always unplug the unit before cleaning and
remove the shaft with the blade
1
as described. The shaft with the blade,
mixing/measuring beaker
9
can
be cleaned in the dishwasher. However, before
using the shaft with blade again, make sure that
there is no water left in the shaft. Clean the motor
part with a damp cloth only. Never immerse the
motor part in water.
Whisk
The whisk
F
can be cleaned in the dishwasher.
Wipe the gear
6
only with a damp cloth.
Chopper
Caution: The blade insert is very sharp! Always
hold by the upper plastic part. The chopper bowl,
the blade insert and the anti-slip double function
base/lid can be cleaned in the dishwasher.
Do not immerse the upper part of the CA-5
into
water! The inside can be cleaned under running
water, however, no water must enter the upper
part. The upper part of the HC-5
is dishwasher-
proof.
Subject to change without notice.
This product conforms to the EMC-
Requirements as laid down by the
Council Directive 89/336/EEC.
Recipe Ideas
Mayonnaise
1 egg, 1 tbsp. vinegar, 200-250 ml oil, 1 tsp.
mustard, salt, 1 pinch of sugar.
Put all ingredients into a beaker according to the
a. m. order. Introduce the handblender to the
base of the beaker, switch it on and slowly move
it up and down until the oil emulsifies.
Provencal Onion Soup
(only with the CA-5 chopper)
2 large onions, 40 g unsalted butter, 2 tbsp. olive
oil, 2-3 cloves garlic, crushed, 40 g flour, 1 ltr.
beef stock, 100-150 ml red wine, 2- 3 tsp.
Provencal herbs, salt, black pepper.
Method:
Cut onions into chunks and shred in
chopper CA-5. Heat butter and oil and sauté
onions until they are glassy or golden yellow. Add
chopped garlic and stir in flour. Purée with
handblender. Add stock and wine while stirring
and heat while stirring until soup boils and
thickens. Add herbs, season, then simmer for
10 minutes.
Strawberry Milk Shakes
8-10 strawberries or 1 portion strawberry ice-
cream, 1 dessert spoon sugar, 200 ml cold milk.
Method
: Mix in beaker with handblender until
everything is shredded and frothy.
Avocado Bites with Cress
Flesh of 1 avocado, 1/2 tbsp. lemon juice, 6 green
olives (without stones), 100 g cream cheese, salt,
paprika powder.
Method:
Purée all ingredients with handblender.
Press the purée onto small pieces of rye bread
(use an icing bag if you have one). Decorate with
cress or prawns.
Apple Snow
2 eggwhites, 225 g cooked apples, 1 tsp.
cinnamon.
Method
: Blend apples and cinnamon in the
beaker until smooth. Whip eggwhites with whisk
until very stiff. Carefully fold eggwhite into apple
purée. Chill.
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