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Refrigerator
4.6 Turning off the refrigerator
Do not allow the refrigerator to run unattended when there is a risk of loss of electricity or fuel.
Food spoilage could occur.
➤ Press the ON/OFF button on the control panel to the OFF position to shut off all power to the refrigerator.
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The refrigerator’s control system will consume a few milliamps even aer it is turned off. If the RV is being
put into winter storage, put the RV batteries on a battery charger or turn off the RV’s main 12 VDC switch to
prevent the battery from discharging.
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Refer to section “3.1 Understanding the control panel” on page 5.
5 CARE AND MAINTENANCE
Failure to obey the following notices could result in damage to the refrigerator:
• Do not use a hot-air blower to remove frost from storage compartment(s). Permanent damage could occur,
including warped metal or plastic parts.
• Do not use strong chemicals or abrasives to clean parts, as their protective surfaces will be damaged.
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Read before proceeding:
• Any absorption refrigerator that is to be taken out of service for an extended period of time must be turned off.
• Do not allow the refrigerator to run idle or unattended for an extended period.
• If the refrigerator has not been used for a long time, or the LP tanks have been refilled, air may be trapped in
the supply lines.
➤ Turn the refrigerator OFF and then ON to purge the air from the lines.
➤ Repeat this procedure up to four times if the burner does not light aer 45 seconds.
➤ Ensure that the LP gas supply tanks are not empty, and that all manual shutoff valves in the lines are open, if
repeated attempts fail.
➤ Turn the refrigerator OFF and contact a service center if the problem persists.
5.1 Defrosting the refrigerator
➤ Press the main power ON/OFF button to turn OFF the refrigerator.
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Refer to section “3.1 Understanding the control panel” on page 5.
➤ Empty the refrigerator.
➤ Ensure that the drip tray is in place under the finned evaporator in the food storage compartment.
➤ Leave the cabinet and freezer doors open.
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Defrosting time can be reduced by filling ice trays with hot water and placing them in the freezer
compartment.
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