Cycle selection
hinh
‘t is important to follow the loading
Instructions on pages
8
and
9.
NORMAL WASH is for loads of
everyday dishes, glasses and
cookware.
LIGHT WASH is for dishes that
are lightly soiled with soils that
have not dried on. Also for
everyday dishes that have extra
preparation before loading.
RINSE & HOLD is
for
rinsing
partial loads which will be washed
later.
D()
not
use detergent.
What happens in each cycle
●
You’11 hear occasional clicking
● During the drying period:
sounds:
—The motor stops.
—Soft food disposer shredding
—Water vapor comes through the
action.
vent by the door
latch
during
—Drain valve opening to pump
drying and when water is being
water out.
pumped out.
—Timer control as cycle
progresses.
—Detergent cup opening.
Wash Cycle
Water Use
Time
Gallons Minutes
Wash Cycles
(approx.) (approx.)
Cycle Sequence
NORMAL WASH
12.1
‘
7
EEmmmBm
LIGHT WASH
10.3
51
BmmmBm
RINSE & HOLD
4.9
14
mmm
Drying Options:
HEATED DRYING. Available on all wash cycles except RINSE
&
HOLD. Add 29 minutes
to
wash cycle time.
NO HEAT DRYING (Energy Saver). Drying heater is turned
off.
Dishes
dry naturally
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