FEATURES OF YOUR OVEN
,
,
3.
Door Handle. Pull to open
door. Door must be securely
latched for oven to operate.
Door Latches.
Window with Metal Shield.
Screen allows cooking to
be viewed while keeping
microwaves confined in oven.
4. Receptacle for Temperature
Probe. Probe must be securely
inserted into receptacle before
oven will start any temperature
or Auto Roast cooking.
5. Temperature Probe. Use with
Temp Cook/Hold and Auto
Roast functions only.
6. Shelf. Lets you microwave
several foods at once. NOTE:
Your oven is equipped with
1 of 2 types of oven shelves.
Use this shelf only when
cooking foods on 2 levels.
Food microwaves best when
placed directly on the oven
floor. (See Safety Instructions
and Oven Shelf section for
special instructions.)
7. Touch Control Panel and
Digital Display. For detailed
information on each feature,
see Your Touch Control Panel
section.
8. Hood Controls.
Vent Fan. Press HI, LO or
OFF.
_gFht. Press ON, NIGHT or
9. Grease Filters.
10. Cooktop Light.
11. Auto Defrost and Auto Roast
Guide.
12. Oven Floor.
NOTE: Rating plate, oven vent(s)
and oven light are located on the
inside walls of the microwave
oven.
Cooking Complete Reminder
(For all cooking features except Temp Cook/Hold and
Auto Roast code 4)
To remind you that you have food in the oven, the oven
will display "End" and beep once a minute until you
either open the oven door or touch the CLEAR/OFF pad.
This isto certify
thatthisunit has
been tested in
conformance
with AMCA
Bulletin No. 210.
C.EM.
at 0.10 WG
215 gert.
224 Her.
Sores
6.3 Vert.
5.9 Her.
7
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