ENGLISH 11
Oven functions table
The oven has 4 cooking levels. Count up from the lower level.
Function Description of function
0
OFF To stop cooking and switch off the oven.
FORCED AIR To cook a variety of food requiring the same cooking temperature
on two shelves at the same time (e.g: sh, vegetables, cakes). This
function can be used to cook different foods without odours being
transferred from one food to another. Use the 2nd shelf to cook on
one shelf only.
To cook on two shelves, use the 1st and 3rd shelves after
preheating the oven.
CONVENTIONAL To cook any kind of dish on one shelf only. Use the 2nd shelf.
Preheat the oven before placing food inside.
CONVECTION
BAKE
To cook meat and pies with liquid lling (savoury or sweet) on a
single shelf. Use the 2nd shelf. Preheat the oven before cooking.
MAXI COOKING To cook large joints of meat (above 2.5 kg). Use the 1st or 2nd shelf,
depending on the size of the joint. The oven does not have to be
preheated. It is advisable to turn the meat over during cooking for
more even browning. It is best to baste the meat every now and
again to avoid it drying out.
GRILL To grill steak, kebabs and sausages; to cook vegetables au gratin
and toast bread. Place food on the 4th shelf. When grilling meat,
use the drip tray to collect the cooking juices. Position it on the 3rd
shelf, adding approx. half a litre of water. The oven does not have
to be preheated. During cooking the oven door must remain closed.
TURBOGRILL To roast large joints of meat (legs, roast beef, chickens). Position the
food on the middle shelves.
Use the drip tray to collect the cooking juices. Position it on the
1st/2nd shelf, adding approx. half a litre of water. The oven does
not have to be preheated. During cooking the oven door must
remain closed.
BREAD/PIZZA To bake different types and sizes of pizza and bread. This function
contains two programmes with predened settings. Simply indicate
the values required (temperature and time) and the oven will
manage the cooking cycle automatically. Place the dough on the
2nd shelf after preheating the oven.
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