Home
Kenwood
Bread Maker
BM210
Kenwood BM210 User Manual
4
of 1
of 1 rating
84 pages
Give review
Manual
Specs
To Next Page
To Next Page
To Previous Page
To Previous Page
Loading...
English
2 - 9
Nederlands
10 - 18
Fr
ench
19 - 28
Deutsch
29 - 37
Italiano
38 - 46
Danish
47 - 54
Svenska
55 - 63
Norsk
64 - 71
Suomi
72 - 79
2
4
Table of Contents
Table of Contents
3
Components View
4
How to Use
5
Safety
7
Key
7
Before Using Your Kenwood Appliance
7
Before Plugging in
7
English
7
On/Off Switch
8
Using Your Bread Maker
8
How to Measure Ingredients
8
Bread/Dough Program Chart
9
Care and Cleaning
10
Service and Customer Care
10
Power Interruption Protection
10
Delay Timer
10
Recipes
11
Basic White Bread
11
Wholemeal Seeded Bread
11
Brioche Bread
11
Troubleshooting Guide
12
Nederlands
15
French
24
Entretien Et Nettoyage
28
Deutsch
34
Reinigung und Pflege
38
Italiano
43
Danish
52
Svenska
60
Norsk
69
Suomi
77
4
Based on 1 rating
Ask a question
Give review
Questions and Answers:
Need help?
Do you have a question about the Kenwood BM210 and is the answer not in the manual?
Ask a question
Kenwood BM210 Specifications
General
Product color
White
Hot keeping time
60 min
Dimensions (WxDxH)
270 x 380 x 335 mm
Weight and Dimensions
Weight
5350 g
Related product manuals
Kenwood BM25
21 pages
Kenwood BM260
169 pages
Kenwood BM200
19 pages
Kenwood BM250
97 pages
Kenwood BM230
21 pages
Kenwood BM258
19 pages
Kenwood BM200 series
56 pages
Kenwood BM250 Series
21 pages
Kenwood Rapid-bake BM250
97 pages
Kenwood BM150
88 pages
Kenwood BM450
207 pages
Kenwood BM350
19 pages
Need help?
General
Weight and Dimensions
To Next Page
