Section 4 Maintenance
Part Number 040002909 11/13 19
Preventative Maintenance Cleaning
This cleaning procedure can be performed between the
bi-annual cleaning and sanitizing cycles. This procedure
does not require removing the ice from the bin.
Step 1 Press the On/Off button after ice falls from the
evaporator at the end of a Harvest cycle. Or, press the
On/Off button and allow the ice to melt off the
evaporator.
.
Step 2 To start a cleaning cycle, press the Clean
button. Water will flow through the water dump valve and
down the drain. Wait until the water trough refills, then
add the proper amount of ice machine cleaner to the
water trough.
Wait until the clean cycle is complete (approximately 22
minutes) then press the On/Off button.
Ice Machine Inspection
Check all water fittings and lines for leaks. Also, make
sure the refrigeration tubing is not rubbing or vibrating
against other tubing, panels, etc.
Do not put anything (boxes, etc.) in front of the ice
machine. There must be adequate airflow through and
around the ice machine to maximize ice production and
ensure long component life.
Exterior Cleaning
Clean the area around the ice machine as often as
necessary to maintain cleanliness and efficient
operation.
Sponge any dust and dirt off the outside of the ice
machine with mild soap and water. Wipe dry with a
clean, soft cloth.
Cleanup any fallen ice or water spills as they occur.
Never use anything to force ice from the evaporator.
Damage may result.
Wear rubber gloves and safety goggles (and/or face
shield) when handling Ice Machine Cleaner or
Sanitizer.
Model Amount of Cleaner
U0140 2 ounce (60 ml)
U0190 5 ounces (150 ml)
U0240 5 ounces (150 ml)
U0310 5 ounces (150 ml)