Section 4 Maintenance
Part Number 000005544 12/09 4-1
Section 4
Maintenance
Cleaning and Sanitizing
GENERAL
You are responsible for maintaining the ice machine in
accordance with the instructions in this manual.
Maintenance procedures are not covered by the
warranty.
Clean and sanitize the ice machine every six months for
efficient operation. If the ice machine requires more
frequent cleaning and sanitizing, consult a qualified
service company to test the water quality and
recommend appropriate water treatment. If required, an
extremely dirty ice machine may be taken apart for
cleaning and sanitizing.
Manitowoc Ice Machine Cleaner and Sanitizer are the
only products approved for use in Manitowoc ice
machines.
EXTERIOR CLEANING
Weekly
Remove grill from scrap ice tray and wipe splash panel,
scrap ice tray and grill with sanitizer & water solution
(refer to page 4-7). Pour excess solution in scrap ice tray
to clear drain.
TOUCHLESS SENSOR ONLY
Wipe sensor window with a soft cloth and mild detergent.
Rinse with clear water and dry with a clean soft cloth.
Dust and dirt can be removed from exterior surfaces with
mild household dish-washing detergent and warm water.
Wipe dry with a clean, soft cloth.
Use only Manitowoc approved Ice Machine Cleaner
(part number 000000084) and Sanitizer (part
number 94-0565-3). It is a violation of Federal law to
use these solutions in a manner inconsistent with
their labeling. Read and understand all labels
printed on bottles before use.
Do not mix Cleaner and Sanitizer solutions together.
It is a violation of Federal law to use these solutions
in a manner inconsistent with their labeling.
Wear rubber gloves and safety goggles (and/or face
shield) when handling ice machine Cleaner or
Sanitizer.
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