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Panasonic NN-SA651S User Manual

Panasonic NN-SA651S
60 pages
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Table of Contents

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Panasonic NN-SA651S Specifications

General IconGeneral
Wattage1200 Watts
Control TypeTouchpad
ColorStainless Steel
TurntableYes
Sensor CookingYes
Inverter TechnologyNo
Pre-Programmed SettingsYes
TypeCountertop
Capacity1.2 cu. ft.

Summary

Safety Information

Precautions and Important Safety Instructions

Crucial safety guidelines and general precautions for user and appliance protection.

Safety Precautions During Operation

Specific safety measures to follow during operation.

Operation

Oven Components and Control Panel

Visual identification of oven parts and explanation of the control panel.

Basic Operation and Settings

Instructions for initial setup, clock, and child lock features.

Cooking Functions Overview

Guide to selecting power/time, defrost, reheat, and auto cook.

Maintenance

Care, Cleaning, and Troubleshooting

Guidelines for oven maintenance, cleaning, and resolving common issues.

Warranty and Service Information

Details on product warranty, exclusions, and customer support contacts.

General Information

Cookware Guide and Specifications

Recommendations for cookware and technical oven details.

User's Record

Space for recording personal oven purchase details.

Microwave Oven Safety

Safety Alert Symbol and Hazard Levels

Explanation of the safety alert symbol and associated hazard classifications.

Precautions for Microwave Energy Exposure

Specific measures to prevent potential exposure to microwave energy.

IMPORTANT SAFETY INSTRUCTIONS

General Operating Safety Rules

Essential safety guidelines for the proper use of the microwave oven.

Grounding and Electrical Safety

Procedures for ensuring electrical safety through proper grounding.

IMPORTANT SAFETY INSTRUCTIONS (continued)

Fire Prevention and Liquid Heating Safety

Safety advice regarding fire risks and handling superheated liquids.

Installation and Placement Guidelines

Rules for installing the oven, including ventilation and location.

IMPORTANT SAFETY INSTRUCTIONS (continued)

Electrical Shock and Microwave Leakage Prevention

Warnings about electrical hazards and preventing microwave leakage.

Safe Use of Glass Tray and Roller Ring

Proper handling and use of the glass tray and roller ring components.

INSTALLATION AND GROUNDING INSTRUCTIONS

Oven Placement and Airflow Requirements

Guidelines for positioning the oven for optimal airflow and safe operation.

Grounding Plug and Extension Cord Safety

Correct usage of grounding plugs and extension cords for electrical safety.

INSTALLATION AND GROUNDING INSTRUCTIONS (continued)

Power Supply and Circuit Requirements

Electrical requirements, including separate circuits and outlet types.

TV and Radio Interference Guidelines

Steps to reduce potential interference with radio and television signals.

Safety Precautions

Food Preparation and Cooking Risks

Safety measures for home canning, popcorn, and foods with non-porous skins.

Safety Precautions (continued)

Safe Use of Utensils and Materials

Precautions for using various cookware, paper products, and thermometers.

Baby Food, Pastry, and General Usage

Safety guidelines for baby food, reheating pastries, and general oven use.

Cookware Guide

Material Suitability for Microwave Cooking

Guidance on which cookware materials are safe and unsafe for microwave use.

Oven Components Diagram

Identification of Oven Parts

Labels and descriptions of the microwave oven's various components.

Control Panel

Understanding Control Panel Features

Explanation of the buttons, pads, and display window functions.

Starting to Use Your Oven!

Initial Setup and Metric Conversion

First steps for operating the oven and converting measurement units.

Child Safety Lock

Activating and Deactivating Child Lock

Procedure for enabling and disabling the child safety lock feature.

Setting the Clock

Clock Setting Procedure

Step-by-step guide for setting the oven's clock display.

Selecting Power & Cook Time

Manual Power and Time Selection Guide

Instructions on how to manually set cooking power and time.

Quick Min Feature

Adding Cooking Time with Quick Min Pad

Using the Quick Min pad to adjust cooking duration in 1-minute increments.

Popcorn Feature

Operating the Popcorn Setting

Instructions for popping popcorn using the dedicated feature and weight options.

More/Less Feature

Adjusting Program Times for Doneness

Modifying cooking times for popcorn and auto modes to suit preferences.

Inverter Turbo Defrost Feature

Using the Turbo Defrost Function by Weight

How to defrost food efficiently by entering its weight.

Defrosting Tips & Techniques

Preparation and Defrosting Guidance

Advice on freezing, defrosting, and post-defrosting steps for food safety.

Defrosting Tips & Techniques (continued)

Defrosting Times by Food Type

Detailed chart for defrosting times and methods for various food categories.

Auto Reheat Feature

Reheating Precooked Foods with Auto Reheat

Using the Auto Reheat function for various servings of precooked food.

Auto Cook Feature

Cooking Pre-programmed Foods with Auto Cook

Utilizing the Auto Cook feature for specific food types and quantities.

Auto Cook Chart

Recipes and Cooking Instructions

A guide listing recipes, serving sizes, and cooking hints for auto cook.

Timer Feature

Using the Oven as a Kitchen Timer

Setting the oven as a kitchen timer for countdowns.

To Set Delay Start

Programming a Delayed Start Time

Setting a future start time for cooking operations.

To Set Stand Time

Adding Standing Time After Cooking

Scheduling a resting period for food after the cooking cycle completes.

Microwave Shortcuts

Quick Cooking Methods for Common Foods

Instructions for preparing specific foods quickly using shortcut settings.

Microwave Shortcuts (continued)

Additional Quick Cooking Tips

More shortcut instructions for various food preparation tasks.

Food Characteristics

How Food Properties Affect Cooking

Explains how bone, fat, density, and shape impact microwave cooking results.

Cooking Techniques

Methods for Even Cooking and Doneness

Covers techniques like piercing, browning, spacing, covering, and stirring for optimal results.

Cooking Techniques (continued)

Shielding, Cooking Time, and Stand Time

Discusses foil shielding, managing cooking time, and the role of stand time.

ABOUT FOOD SAFETY AND COOKING TEMPERATURE

Recommended Internal Food Temperatures

USDA recommended internal temperatures for safe food cooking.

Care and Cleaning of Your Microwave Oven

Cleaning Procedures and Tips

Step-by-step guide for cleaning the oven's interior, exterior, and components.

Accessory Purchases (U.S.A and Puerto Rico)

Ordering Replacement Parts and Accessories

Information on how to purchase replacement parts, accessories, and manuals.

Before Requesting Service

Troubleshooting Common Oven Issues

Identifies normal occurrences and provides solutions for common oven problems.

Limited Warranty & Customer Services Directory

Warranty Coverage and Service Information

Details of the product warranty, exclusions, and customer support contacts.

Specifications

Technical Oven Specifications

Detailed technical data, dimensions, and operating specifications for the oven models.

User's Record

Recording Purchase and Serial Information

A section to log the oven's model, serial number, and date of purchase for future reference.

Quick Guide to Operation

Operational Summaries for Key Features

A quick reference guide summarizing the operation of major oven functions.

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