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iVario Pro 2-S
Rational iVario Pro 2-S Original Installation Instructions
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iVario
®
2-XS
iVario
®
Pro 2-S
Original installation instructions
2
Table of Contents
Table of Contents
3
Introduction
5
Information on this Manual
5
Target Audience
5
Copyright
6
Conformity
6
Liability and Warranty Conditions
6
Identification of the Device
7
Safety
10
Display of Warning Notices
10
General Safety Information
10
Intended Use
11
Product Description
12
Device Description
12
Technical Data
13
Device Weight
13
Device Dimensions
13
Pan Dimensions
14
Thermal Load
14
Transport
16
Lifting Points on the Unit
17
Transport with Pallet
18
Transport Without Pallet with Lift Truck
19
Vertical Transport Without Pallet with Lift Truck
20
Setup
22
Minimum Distance to the Device
22
Distance from Walls
22
Distance from Heat Sources
23
Distance from Water Sources
24
Setting up the Device
26
Device Alignment
26
Placing the Device on the Stand
27
Fixing the Device in Place
28
Electrical Connection
29
Regulations for the Electrical Connection
29
Opening the Electrical Compartment
30
Connecting the Equipotential Bonding
33
Connecting the Device to the Power Grid
33
Connect the Device for Demo Mode to the Power Grid
34
Closing the Electrical Compartment
34
Connected Loads of Different Voltage Types
36
Switch the Supply Voltage 208 V / 240 V
37
Switch the Supply Voltage 440 V / 480 V
39
Network Connection
41
Notes on the Network Connection
41
Connecting the Device to the Network
41
Water Connection
42
Regulations for Water Connection
42
Connecting the Water Inlet
42
Waste Water Connection
44
Regulations for the Wastewater Connection
44
Connecting the Wastewater Drain
45
Decommissioning
50
Notes on Decommissioning
50
Disposal
50
Options
51
Setup Options
51
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Rational iVario Pro 2-S Specifications
General
Brand
Rational
Model
iVario Pro 2-S
Category
Commercial Food Equipment
Language
English
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