Sharp Carousel R-350J User Manual

7
A42399,SCA/SCNZ R350J C/B
Standing
Time
(minutes)
No. Menu
Procedure
5-15
+3°C
Refrigerated
0.5-3.0 kg
Weight
Range
Initial
Temperature
(approx.)
1
5-15
+3°C
Refrigerated
0.5-3.0 kg
EXPRESS COOK MENU GUIDE
• Use netted roast beef.
• Shield edges.
• Place fat side down on a roasting rack in a casserole dish.
• When oven stops and TURN BEEF, OVER is displayed, turn beef over and
continue cooking.
• After cooking, stand covered with aluminium foil.
Roast Beef Chilled
* You can select desired cooking result.
MORE - Well done
STD - Medium
5-15
When you cook the following menus with EXPRESS MENUS, press the EXPRESS COOK pad until the
desired menu appears in the display.
-18°C
Frozen
0.5-3.0 kg
• Use netted roast beef.
• Shield edges.
• Place fat side up on a roasting rack in a casserole dish.
• When oven stops and TURN BEEF, OVER is displayed, turn beef over and shield
warm areas. Then continue cooking.
• When oven stops again and TURN BEEF, OVER is displayed, turn beef over and
continue cooking.
• After cooking, stand covered with aluminium foil.
Roast Beef Frozen
* You can select desired cooking result.
MORE - Well done
STD - Medium
Roast Lamb Chilled
* You can select desired cooking result.
MORE - Well done
STD - Medium
• Place fat side down on a roasting rack in a casserole dish and season.
• Cover loosely with paper towel.
• When oven stops and TURN LAMB, OVER is displayed, turn lamb over.
• Cover loosely with paper towel, and continue cooking.
• After cooking, stand covered with aluminium foil.
0.5-2.5 kg
+3°C
Refrigerated
5-15
3
Roast Lamb Frozen
* You can select desired cooking result.
MORE - Well done
STD - Medium
• Place fat side up on a roasting rack in a casserole dish.
• When oven stops and TURN LAMB OVER COVER WITH PAPER TOWEL is
displayed, turn lamb over and cover loosely with paper towel, and season.
• When oven stops again and TURN LAMB, OVER is displayed, turn lamb over.
• Cover loosely with paper towel, and continue cooking.
• After cooking, stand covered with aluminium foil.
0.5-2.5 kg
-18°C
Frozen
5-15
2
4
NOTE : When purchasing Roast Beef, ensure that it is netted by the butcher.
SCA/SCNZ R350J C/B,P07-19 04.6.22, 8:51 AM7

Sharp Carousel R-350J Specifications

General

Brand	Sharp
Capacity	1.1 cu. ft.
Power Output	1000 watts
Turntable	Yes
Defrost Options	Auto Defrost
Model	R-350J
Wattage	1000 Watts
Control Type	Electronic
Color	White
Cooking Modes	Microwave
Safety Features	Child Lock

Summary

Sharp Warranty Information

Consumer Product Warranty

Details the warranty terms and conditions for Sharp consumer electronic products.

Important Safety Instructions

General Safety Precautions

Essential safety guidelines to prevent hazards like fire and injury during oven use.

Special Notes and Warning

Cooking Safety Guidelines

Provides specific 'Do' and 'Don't' advice for safe microwave cooking.

Installation Instructions

Oven Diagram and Parts

Illustrates the microwave oven's components and their corresponding labels.

Touch Control Panel Operation

Control Panel Layout

An overview of the control panel's layout, buttons, and display functions.

Before Operating Your Oven

Getting Started and Setup

Initial steps for operating the oven, including power connection and basic setup.

Clock Setting and Time Functions

Instructions for setting the oven's clock and using time-related functions.

Stopping and Cancelling

Procedures for stopping operation, clearing errors, or cancelling programs.

Manual Operations

Microwave Time Cooking

Guide to manually cooking food by setting time and power levels.

Sequence Cooking

Instant Cook Feature

Quick cooking function for one-minute intervals.

Automatic Operations

Notes for Automatic Operations

Important usage notes for achieving best results with automatic cooking menus.

Express Menus

Express Defrost

Instructions for using the Express Defrost function for specific foods.

Express Cook

Express Meal

Information Cook

Information Cook Usage

How to use Information Cook for automatic cooking and defrosting.

Healthy Menu

Healthy Menu Options

Guide to cooking healthy Low Fat and Vegetarian meals.

Convenience Meals

Reheating Convenience Meals

Instructions for reheating pre-packaged convenience meals.

Other Convenient Features

Help Feature

Accessing cooking hints and information via the Help button.

Auto Start

Setting the oven to automatically start cooking at a scheduled time.

Child Lock

Demonstration Mode

Less/More Setting

Adjusting Time During Cooking

Timer and Alarm Functions

Care and Cleaning

Service Call Checklist

Troubleshooting steps before contacting customer service.

Oven Specifications

Technical details, dimensions, and power requirements of the oven.

Glossary of Terms

Defrosting Information

General advice and techniques for defrosting food in the microwave.

Cooking and Defrosting Charts

Defrosting Frozen Foods Chart

Times and techniques for defrosting various frozen food types.

Meat and Poultry Defrosting

Specific defrosting times and techniques for meats and poultry.

Seafood, Bread, and Pies Defrosting

Defrosting guidelines for seafood, bread, and pies.

Microwave Roasting Chart

Fresh Vegetable Chart

Frozen Vegetable Chart

Instructions for cooking various types of frozen vegetables.

Rice and Pasta Cooking Chart

Cooking guidelines for rice, pasta, and oats.

Guide to Cooking Eggs

Instructions for cooking eggs, including scrambled eggs.

General Information and Tips

Reheating Food Guidelines

Best practices for reheating food to maintain quality and taste.

Commonly Asked Questions

Cooking Points to Remember

Key advice and reminders for effective microwave cooking.

Cooking Hints and Tips