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General| Power Output | 1000W |
|---|---|
| Capacity | 20 l |
| Control Type | Electronic |
| Weight | 10.9 kg |
| Color | Silver |
| Frequency | 50Hz |
| Turntable Diameter | 25.5 cm |
| Voltage | 230V |
Information on how private households should dispose of used electrical and electronic equipment.
Guidance for business users on discarding the microwave oven and its components.
Identification of the microwave oven's parts.
List of accessories provided with the microwave oven.
Explanation of the buttons, display, and indicators on the microwave's control panel.
Instructions for safely installing the microwave oven, including placement and electrical connection.
Critical safety guidelines to follow during oven use to prevent hazards like fire or electric shock.
Warnings concerning children, liquids, and fire hazards associated with microwave operation.
Explanation of the oven's heating category and its relation to cooking times.
Explanation of how microwave energy heats food and the oven's internal mechanics.
Steps for initial setup, engaging the energy-saving mode, and preparing for use.
Details on the available microwave power levels, their percentages, and how to adjust them.
Guidance on using manual settings for cooking and defrosting food, including time and weight input.
Information on how to program cooking times, including the increasing units for different durations.
Detailed steps and notes for performing manual defrosting operations on the microwave.
Important notes and tips related to manual cooking and defrosting operations.
An example demonstrating how to use the Auto Cook feature with preset menus for common foods.
A chart detailing weight ranges, cooking procedures, and notes for the Auto Cook function.
Examples demonstrating how to use the Express Cook function for various frozen or chilled items.
Examples showing how to use the Express Defrost function for different types of food.
A chart detailing weight ranges, cooking/defrosting procedures, and notes for Express modes.
Essential techniques like arranging food, covering, piercing, stirring, and standing time for microwave cooking.
Guidelines on which types of cookware are safe and suitable for microwave use.
Essential instructions and tips for effective defrosting of food in the microwave.
Advice on reheating various types of food to ensure they are thoroughly heated.
Introduction to the cookbook, cookery notes, and essential guidelines for using recipes.
Charts for converting measurements and a detailed defrosting chart for various foods.
Detailed cooking times, power levels, methods, and standing times for meats, poultry, and fish.
Cooking instructions for vegetables, pasta, and eggs, including methods and standing times.
Instructions for cleaning the oven interior, exterior, and control panel to ensure proper function.
Guide to resolving common issues and contacting SHARP for support or repairs.
Details of the warranty terms and conditions provided by SHARP for the microwave oven.
Detailed technical data including power, dimensions, weight, and electrical requirements of the oven.
