Start-up
Switch on the Coffee machine
- Remove the grounds drawer and press the red button on the left and above the
tablet holder.
- Reinsert the grounds drawer back in again
Cold start rinse
- The machine requests a rinse. Press the cleaning button on the display to start it.
Rinse time approx. 50 sec.
Coffee boiler heats up
Fill the bean hopper with fresh coffee beans
Rinse machine again
- Rinse the machine again to make sure the milk way is cleaned, too
Coffee products can now be dispensed
Fill chocolate powder for vending machines into the chocolate hopper
Switch on refrigerator (main switch on bottom bottom side of RF)
Fill the milk container with milk (make sure the milk container is clean and dry)
- Only use processed milk (e.g. out of a bottle / Tetrapack), do not use fresh milk
(e.g. straight from the farmer). The milk must be used at the latest by the day before
the expiry date.
- The milk temperature must be below 5°C.
- Once the milk has been opened, use within 24 hours to avoid any risks to health.
All products can now be dispensed
Check the expiry date of the beans
Make sure that you have enough beans
Preheat the cups
Preparation
Start-up
For machines with milk system (BW3-CTM / CTMS / CBTM)
For machines with choco module (BW3-CTMC)
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