3
CONTENTS
KNOWING YOUR OVEN.......
DAILY USES ........................
EGGS AND BREAKFAST.......
CANAPÉS AND SNACKS......
POTATOES AND GRAINS.....
VEGETABLES.......................
FISH ...................................
POULTRY AND GAME.........
MEAT..................................
DESSERTS AND CAKE..........
QUICK GUIDE.......................
INTRODUCTION...................
SAFETY PRECAUTIONS.........
PARTS & CONTROLS............
USING YOUR MINI OVEN.....
BEFORE PLUGGING IN
COOKING & SETTINGS
SERVICING...........................
CLEANING
GUARANTEE
REPLACING THE OVEN LIGHT
2
4
4 - 6
6 / 7
8 / 9
10 / 11
14 / 15
15 - 18
19 / 20
21 - 24
25 - 27
27 - 32
33 - 37
37 - 41
41 - 44
45 - 49
COOK BOOK
INSTRUCTION MANUAL
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