4 Set the auto cook menu &press start till golden brown.
5 Serve Hot with sauce.
13.PANEER TIKKA
Ingredients; 500 g paneer , cut into pieces (diced ),1 capsicum (diced), tomato 1
(diced)
1 onion (diced ), chat masala powder to sprinkle,
For marinade:- oil ,salt ,ginger-garlic paste, haldi, lemon juice or hung
curd ,
Kashmiri red chilli powder, garam masala , pepper to taste.
Method : 1.Mix all the ingredients of marinade in a bowl.
2. Now add the paneer , capsicum ,onion, tomato & mix well
Keep in refrigerator for 1 hour.
3.Arrange the marinated paneer, capsicum ,onion ,& tomato
on microwave safe flat dish or tawa .
4.Set the auto cook menu& press start.
5. Sprinkle chat masala powder, serve hot.
14.CHEESE CORN TOAST
Ingredients : 2-4 Bread Slice
2-4 tbsp butter
For topping
½ cup cheese grated, ¼ cup boiled corn 1 boiled potato (peeled
&grated)
green chilli-paste .Salt, Pepper to taste
1tbsp coriander leaves (chopped)
Method: 1) Apply little butter on the both the side of bread
2) Mix all ingredient for topping
3) Spread on bread slices,place toast on the rack.
4) Set the auto cook menu& press start, till the cheese melts
5) Serve Hot with chutney.
Continental cuisine
1. Boiled pasta
Ingredients : 1 cup pasta
2-3 cup water
1tbsp oil
1 tsp salt.
To Next Page
Loading...
Need help?
General
