Programmes
Programme Degree of soil
Type of load
Programme pha-
ses
Consumption values
1)
Duration
(min)
Energy
(kWh)
Water
(l)
2)
45 °C - 70 °C
All
Crockery, cut-
lery, pots and
pans
• Prewash
• Wash from 45
°C to 70 °C
• Rinses
• Dry
45 - 160 0.7 - 1.5 7 - 12
3)
70 °C
Heavy soil
Crockery, cut-
lery, pots and
pans
• Prewash
• Wash 70 °C
• Rinses
• Dry
154 - 174 1.4 - 1.6 13-15
4)
60 °C or 65 °C
Fresh soil
Crockery and
cutlery
• Wash 60 °C or
65 °C
• Rinses
38 0.8 9
5)
50 °C
Normal soil
Crockery and
cutlery
• Prewash
• Wash 50 °C
• Rinses
• Dry
237 0.920 9.9
6)
All
• Prewash
14 0.1 4
1)
The pressure and the temperature of the water, the variations of the mains supply, the options and the quantity of
dishes can change the values.
2)
The appliance senses the degree of soil and the quantity of items in the baskets, it automatically adjusts the tem-
perature and the quantity of the water, the energy consumption and the programme duration.
3)
Programme with prolonged rinsing time in high temperature for extra hygienic wash-up. Ideal for baby bottles or
when a family member is ill.
4)
With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
5)
With this programme you have the most efficient use of water and energy consumption for crockery and cutlery with
normal soil. (This is the standard programme for test institutes).
6)
Use this programme to quickly rinse the dishes. this prevents the remaining food to bond on the dishes and bad
odours to come out from the appliance. Do not use detergent with this programme.
ENGLISH 9
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