18
INSTALLATION
Engaging the Anti-tip Device
Move the range close enough to the opening to
plug into the receptacle.
Slide the range into position ensuring that the back
leg slides under the anti-tip bracket. The range
installed.
Carefully attempt to tip the range forward to ensure
that the anti-tip bracket is engaged properly. If
properly installed, the anti-tip bracket will prevent
the range from being tipped. If the range can be
tipped, reinstall the range until the anti-tip bracket is
properly installed and the range will not tip forward.
Turn on electrical power. Check the range for
proper operation.
Test Run
Check if the range is properly installed and run a test
cycle.
1
it with a ceramic cooktop cleaner. This helps
protect the top and makes cleanup easier.
2
Press Clear/Off to start test.
3
Turn on each burner to the Hi setting to check
that the surface heating elements are working
properly. The elements should glow red and
periodically even when the setting is in the Hi
position. This cycling prevents the glass-ceramic
from being cracked by thermal shock.
IMPORTANT : The warming zone does not
consume enough power to glow red.
4
After checking all the surface heating elements,
check the locking system by pressing Clear/Off
for three seconds. The oven door should lock.
Press Clear/Off for three seconds to disable
Lockout.
The Lockout function should disable controls for
the oven.
5
Now check the oven's operation. Press Bake
and press the number keys to set the oven
temperature to 350 °F.
6
The convection fan should operate while the
oven is preheating. Model LREL6325*
7
After checking the oven's operation, turn the
temperature up to 450 °F and leave the oven on
for at least an hour to help remove any oil which
the oven.
NOTE
used.
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