Manitowoc QYDUALC User Manual

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QDUAL/CVD1875 REMOTE AIR COOLED
NOTE: These characteristics may vary depending on
operating conditions.
CYCLE TIMES
24-HOUR ICE PRODUCTION
OPERATING PRESSURES
Freeze Time + Harvest Time = Cycle Time
Air Temp.
Entering
Condenser
°F/°C
Freeze Time
Harvest
Time
Water Temperature °F/°C
50/10.0 70/21.1 90/32.2
-20 to 70/
-29 to 21.1
10.8-11.6 11.9-12.7 12.8-13.7
.75-2.5
90/32.2 12.0-12.9 13.1-14.0 14.2-15.2
100/37.8 13.1-14.0 14.3-15.4 15.7-16.8
110/43.3 14.9-16.0 16.2-17.4 17.4-18.6
1
Times in minutes.
Air Temp.
Entering
Condenser
°F/°C
Water Temperature °F/°C
50/10.0 70/21.1 90/32.2
-20 to 70/
-29 to 21.1
1820 1670 1560
80/26.7 1650 1530 1420
90/32.2 1530 1410 1300
100/37.8 1360 1260 1180
1
Based on average ice weight of one Harvest cycle
15.50-16.50 lb.
2
Regular cube derate is 7%.
Air Temp.
Entering
Condenser
°F/°C
Freeze Cycle Harvest Cycle
Discharge
Pressure
psig
Suction
Pressure
psig
Discharge
Pressure
psig
Suction
Pressure
psig
-20 to 50/
-29 to 10.0
260-215 42-22 140-185 65-85
70/21.1 275-220 42-24 150-190 70-90
80/26.7 285-250 43-25 155-195 70-95
90/32.2 310-265 44-26 165-195 70-100
100/37.8 370-300 46-28 170-200 85-115
110/43.3 395-335 50-30 180-210 90-125
Refer to page 176

Manitowoc QYDUALC Specifications

General

Brand	Manitowoc
Model	QYDUALC
Category	Ice Maker
Language	English