AX1100(R)
5 – 1
AX1100(R)
Service Manual
CHAPTER 5. APPEARANCE VIEW
[1] OVEN DIAGRAM
1. Ventilation openings
(at the bottom of the oven)
Be aware that hot steam or air comes out during steam or combi
cooking, and keep children away from the oven.
2. Door open handle
3. LCD display
4. Control panel
5. Oven lamp
6. Upper position (position 3)
7. Lower position (position 2)
8. Water tank
9. Door seals and sealing surfaces
10.Latch
11.Oven floor (position 1)
12.Door hinges
13.Steam outlets
14.Drip tray
15.Oven cavity
16.See through door
17.Grill heating element (at the oven cavity ceiling)
18.Door lever (inside of the door open handle)
To open, grip the door lever from the bottom and pull it towards
you.
ACCESSORIES
19.Rack
For Grill and Combi.
Do not use for Steam and Microwave.
Always place on glass tray.
20.Glass tray
21.Steam tray x2
For Steam only.
Always place above/on glass tray.
Do not use for Microwave, Grill and Combi.
NOTE: Place the rack on glass tray as shown in Figure 1.
WARNING: The oven cavity, door, outer cabinet, accessories and
dishes will become very hot, use thick dry oven gloves when
removing the food or accessories from the oven to prevent
burns.
WARNING: for stacking the steam tray and glass tray:
After cooking, take out the steam tray first.
See figure 2. Be aware of excess water from the steam tray,
we recommend you place it directly on a flat dish or tray to
avoid spillages.
Before taking out the glass tray, make sure that it is cool. Be
aware that there may be water on the glass tray, so take
care when removing it.
19
21
20
14
3
1
4
2
6
8
9
10 1116
13 517
7
12
15
14
18
Figure 1
Rack
Glass tray
Figure 2
Oven glove
Glass tray
Steam tray
To Next Page
Loading...
Need help?
General
