Sharp R-671 User Manual

15
PIZZA CHART
ENGLISH
Procedure:
• Remove the ready prepared frozen pizza from the
packaging and place on the turntable.
• After cooking, place on a plate for serving.
Menu number AP-2
Chilled Pizza
Quantity: 150 - 450g, total weight
Utensils: Directly on the turntable
Increasing unit: 50 g
Initial food Temp: 5°C, chilled
Recommended
menus: Chilled Pizza
Menu number AP-1
Frozen Pizza
Quantity: 150 - 450g, total weight
Utensils: Directly on the turntable
Increasing unit: 50g
Initial food Temp: -18
o
C, frozen
Recommended
menus: Frozen pizzas
Procedure:
• Remove ready prepared chilled pizza from the
packaging and place on the turntable.
• After cooking, place on a plate for serving.
Menu number AP-3
Fresh Pizza
Quantity: 700 - 900g, total weight
Utensils: Directly on the turntable
Increasing unit: 100 g
Initial food Temp: 20°C, room temperature
Recommended
menus: Homemade Pizza
PIZZA RECIPE
Ingredients:
300 g approx. Ready prepared dough
(Ready mix or roll out dough.)
200 g approx. Tinned tomatoes
Basil, oregano, thyme,
salt, pepper
150 g Topping as desired
(eg. corn, ham, salami, pineapple.)
50 g Grated cheese
Procedure:
• Prepare the pizza according to the recipe below
• Place directly on the turntable.
• After cooking, place on a plate for serving.
Procedure:
1. Prepare the dough according to the manufacturer’s
instructions. Roll out to the size of the turntable.
2. Lightly grease the turntable and place the pizza
base on it.
3. Drain the tomatoes and cut them into pieces.
Season the tomatoes with the spices and
spread on the dough. Put all other ingredients
on the pizza and finally cover with the cheese.
4. Cook the pizza with the automatic programme
for fresh pizza (AP-3).
R-671-English Final 14/12/2001 9:09 Page 15

Sharp R-671 Specifications

General

Brand	Sharp
Model	R-671
Category	Microwave Oven
Language	English