EasyManuals Logo

Silvercrest 400318 2107 User Manual

Silvercrest 400318 2107
48 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #11 background imageLoading...
Page #11 background image
8 
GB
IE
NI
CY
SV 125 C3
Functions
Button Function
w
Start/cancel "sealing" function (without vacuum-
ing)
e Start/cancel "vacuuming and sealing" function
r
Activate/deactivate additional function "wet"
(for particularly moist food products)
t
Activate/deactivate additional function "soft"
(for pressure-sensitive foods, e.g. fruit or cakes)
z
Start/cancel "external vacuuming" function (for
vacuuming using the hose and adapter)
Tips
The following table offers some useful information on optimal preparation and processing
of various food items.
Food Notes
Recom-
mended
container
Recom mended
additional
function
Fish/meat
use only when fresh,
do not interrupt the cold
chain
Bag
Vegetables
peel or wash and dry
blanch for a few minutes in
boiling water, rinse with ice
water and dry to avoid loss
of flavour and colour or gas
formation* during storage
Bag
IB_400318_SV125C3_LB6.indb 8 27.09.2021 15:17:45

Other manuals for Silvercrest 400318 2107

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the Silvercrest 400318 2107 and is the answer not in the manual?

Silvercrest 400318 2107 Specifications

General IconGeneral
BrandSilvercrest
Model400318 2107
CategoryFood Saver
LanguageEnglish

Related product manuals