Disconnect the appliance from the power supply before cleaning.
Cleaning
Clean the appliance when only a little or no food is stored in it.
The appliance should be cleaned every four weeks to ensure proper maintenance and prevent bad
stored food odours.
Do not clean the appliance with hard brushes, wire brushes, detergent powder, petrol, amyl
acetate, acetone and similar organic solutions, or with acid or alkaline solutions. Clean it only
with special refrigerator detergent to avoid damage.
Do not spray or flush the appliance during cleaning.
Do not use water spray or steam to clean the appliance.
Do not clean the cold glass shelves with hot water. Sudden changes in temperature may
cause the glass to break.
Do not touch the inside surface of the freezer storage compartment, especially with wet
hands, as your hands may freeze onto the surface.
Ź If the appliance warms up, check the condition of frozen goods.
Always keep the door seal clean.
Clean the inside and housing of the appliance with a sponge
dampened in warm water and neutral detergent.
Rinse and dry with soft cloth.
Do not clean any of the parts of the appliance in a dishwasher.
Ź
Allow at least 5 minutes before starting the appliance
again, as frequent starting may damage the compressor.
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