CLEANINGLOWORHIGHBROILERS
1.Removebroiler pan &insert during preheat.
Foods placed on a hot insert will stick.
2. Remove broiler insert immediately after
cooking. Thecompartment may still behot
and will bake drippingson broilerinsert.
3. Soak broilerpanas soonas possibleafter
cooking, sprinkle with soap or liquid
detergent and a little water. Foods will
loosenduringyour meal& makeclean up
easy.
DONOTUSEaluminum foil to cover broiler
insert. This prevents the fat from draining
out of the heat zone into the broiler pan.
The broilerpan and insertare designedto
allow drippingfat to drain away from the
foodsto a protectedarea. The meltedfat is
thus kept away from the high heat. You
shouldnotcovertheinsertwith foilorbroil
without the insert.The exposedmeltedfat
couldflame when door is opened.
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