38
Safety Parts and Start Up
Guide
Dishwasher
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Dishwasher
Use
Dishwasher
PROBLEM SOLUTION
Food
on the
dishes
(cont.)
Detergent is too
old.
Store detergent in a cool, dry area.
Detergent is
caked in the
dispenser. dispenser and refill with fresh, dry
detergent.
The pump or
spray arm is
clogged with
labels from
bottles and cans.
The pressure of
into the home is
too low. supply can be added if pressure is too
low.
High suds are
slowing the wash
arm.
the dishwasher. Do not use soap or
laundry detergents.
PROBLEM SOLUTION
Spotting and
filming on dishes
Rinse Aid dispenser
Add a liquid rinse aid to the
dispenser.
mineral content in
Use a rinse aid and keep
the dispenser filled to help
filming. Increase setting on
Rinse aid dispenser 1 number
is 13 grains (223 ppm)
is too low. should be a minimum 120°F
dishwasher.
Did not use enough
detergent.
(15 g) of detergent per
load. Heavy soil and/or hard
detergent.
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