Midea MY-WCS603 User Manual

Cooking Preparation
Open the cover correctly
1
Hold the cover handle with a hand, counter clock wise
rotate approximaterly 30 degrees until the cover
marking “▼” alignment the outer casing marking
“Open” and lift the cover.
2
Check whether parts on the cover are mounted properly
Check the float valve and exhaust valve for obstruction,
and confirm whether such parts as gasket and anti-block
shield are installed properly.
Before that, be sure to remove foreign object and water
droplets from the exterior of the inner pot and inside of
the housing;
After putting in, rotate the inner pot slightly left to right to
ensure good contact between the inner pot and heating
plate.
Put the inner pot in the electric pressure cooker
4
Remove the stainless steel inner pot, then put food and water in the inner pot
3
Total amount of food and water shall not exceed the MAX
level of inner pot height.
In work, align the small handle of exhaust valve with
the sealing small icon, indicating that the pressure
cooker is in airtight condition;
When manual exhausting is needed, align the small
handle of exhaust valve with the exhaust small icon,
indicating that the pressure cooker is in exhaust
condition;
Move to the sealing zone and inspect whether the
float valve has fallen (the float valve falls before
heating)
6
Position the exhaust valve properly
5
Close the cover completely
Before closing, check whether the gasket has been put in
the steel rim inside the cover.
Hold the cover handle with a hand, clockwise rotate
approximaterly 30 degrees until the cover marking “▼”
aligment the outer casing marking “ Close ”。
06
Release Position
VENTING
VENTING
SEALING
VENTING
VENTING
VENTING
VENTING
SEALING
SEALING

Midea MY-WCS603 Specifications

General

Brand	Midea
Model	MY-WCS603
Category	Electric Pressure Cooker
Language	English