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GB
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IE
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NI
SSC6 320 A1
Cooking food
WARNING! RISK OF INJURY!
► Parts of the appliance get very hot during use! Allow the appliance to cool
down sufficiently before touching these areas to avoid burns.
► Hold and carry the appliance base 3 or the ceramic pot 2 by the side
handles only. Wear pot gloves if necessary.
► Hot steam may be released during cooking, especially when you open the
glass lid 1. Keep a safe distance away from the steam.
CAUTION! PROPERTY DAMAGE!
► Do not switch on the appliance if there are no ingredients in the ceramic
pot 2.
NOTE
► Lift the glass lid 1 off the appliance as little as possible, as this will allow
heat to escape each time and thus prolong the cooking process.
► The appliance is not suitable for frying food.
► The appliance is not suitable for reheating cold food.
♦ If you have not already done so, carry out all the preparations as described
in the section "Preparations". Please also observe the notes in the section
"Tips".
♦ If necessary, remove the glass lid 1 from the ceramic pot 2 and add the
ingredients to be cooked including the liquid.
♦ Replace the glass lid 1.
♦ Set the dial 5 to the desired position (see the section "Adjusting the cooking
settings"). The control lamp 4 lights up, the appliance starts to heat up.
♦ Allow the ingredients to cook for the recommended time (see e.g. section
"Cooking times"). Check the cooking progress of the ingredients regularly.
NOTE
► The ceramic pot 2 stores enough heat to keep the cooked ingredients
warm for about 30 minutes. If the food is to be kept warm for an extended
period of time, set the dial 5 to "
" for as long as necessary.
IB_316622_SSC6320A1_LB6.indb 10 06.06.19 13:24