User instructions
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LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes,
positioning them vertically. Pots, pans and their covers must be loaded
upside down. When loading soup plates and dessert bowls, be sure to
leave a gap between them.
Loading examples:
CUTLERY BASKET
The cutlery should be arranged in an orderly manner inside the basket,
with the handles pointing downwards. Take care during loading to avoid
injury from the knife blades.
The basket is suitable for all types of cutlery, except
those long enough to interfere with the upper spray
arm.
Ladles, wooden spoons and cooking knives can be
placed in the upper basket,
making sure that the
knife blades do not protrude from the basket.
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