REFRIGERATED CABINETS PERFEKT | PERFEKT PLUS
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8.4. PRODUCT LOADING
Wait until the desired temperature set on the control panel is reached before loading the
products into the refrigerated cabinet. Avoid setting temperatures lower than those relating
to the cabinet category, as this would cause the evaporator to clog.
Maximum load line (LOAD LIMIT) = threshold beyond which the efficiency and correct operation of the
equipment is not guaranteed.
The load limit is indicated inside the equipment.
The refrigerated cabinet is suitable for storing products which,
at the time of loading it, must have a temperature close to the
ideal one for storage.
Frozen products must not be loaded into the refrigerated
cabinet with a temperature not exceeding -18°C.
Please note that by overfilling the refrigerated cabinet with the
product to be cooled, all operating conditions worsen, risking
damaging the products already contained in the cabinet.
Therefore, it is required to avoid the storage of products in
non-refrigerated places to avoid excessive loss of cold.
For the correct functioning of the refrigerated cabinet, it is required for the products contained to be arranged in such a way as
not to hinder the free circulation of refrigerated air inside the cabinet.
Do not overload the refrigerated cabinet, especially in the upper part under the evaporator.
Therefore, limit door openings only for the time required to load and unload the products
inside.
The storage of non-frozen products worsens the operating conditions of the unit, also
risking damaging the products that are already stored inside the refrigerated cabinet.
Therefore, avoid putting non-refrigerated products to prevent excessive loss of cold.
Make sure that the cold chain has been respected during transport and/or storage in cold rooms.
8.4.1. PRODUCT LOADING
Place the product on the grids inside the refrigerated cabinet.
The load of the product must be evenly distributed for each grid shelf.
Max 30 kg per shelf.
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