Viking Built-In User Manual

38
E
* The International Electrotechnical Commission’s standardized method for
measuring output wattage. This test method is widely recognized.
** Internal capacity is calculated by measuring maximum width, depth and
height. Actual capacity for holding food is less.
In compliance with standards set by:
FCC – Federal Communications Commission Authorized.
DHHS – Complies with Department of Health and Human Services (DHHS)
rule, CFR, Title 21, Chapter I, Subchapter J.
– This symbol on the nameplate means the product is listed by
Underwriters Laboratories, Inc. for use in USA or Canada.
NHW – Department of National Health and Welfare of Canada.
This microwave oven is listed by the Canadian Standard Association as
certified.
SPECIFICATIONS
UL Rating - Single phase 120V, 60Hz, AC only
CSA Rating - Single phase 117V, 60Hz, AC only
UL Rating - Microwave 1.55 kw, 13.0 amps.
UL Rating - Convection 1.55 kw, 13.0 amps.
CSA Rating - Microwave 1.5 kw, 13.0 amps.
CSARating - Convection 1.5 kw, 13.0 amps.
900 watts
1450 watts
2450 MHz
24
5
/
8
"(W) x 14
7
/
8
"(H) x 19"(D)
16
1
/
8
"(W) x 9
5
/
8
"(H) x 16
1
/
8
"(D)
1.5 Cu. Ft.
Turntable system, diameter 15
3
/
8
"
Approx. 60 lb
AC Line Voltage:
AC Power Required:
Output Power:
Microwave*
Convection Heater
Frequency:
Outside Dimensions:
Cavity Dimensions:
Microwave oven
Capacity:**
Cooking Uniformity:
Weight:

Viking Built-In Specifications

General

Brand	Viking
Model	Built-In
Category	Microwave Oven
Language	English