3.4 Owner obligations
Owner obligations in summary
The owner bears the responsibility for transferring knowledge to all other users about how to work
safely and correctly with the appliance during operation, cleaning and servicing. The owner is respon‐
sible for ensuring that the appliance is in an operational state prior to use.
These obligations include the following actions
■
Training of all users in all safety-related functions and devices of the combi oven
■
Providing all users with suitable guidance and instruction for the work they perform with the appli‐
ance
■
Gathering reports from all users on problems and irregularities relating to the appliance and its use,
and carrying out, or giving instructions on, relevant corrective measures.
■
Observing all necessary servicing cycles for the appliance or appliance components
Personnel for working at the combi oven
The owner must ensure that operating or cleaning tasks on the combi oven are performed solely by
qualified personnel as specified in
'Requirements to be met by personnel, working positions' on page
25.
Staff training
The owner must train and instruct his staff with regard to the following points:
■
Dealing with the hazards that generally exist in the kitchen environment in accordance with national
regulations and requirements; please refer to
'General hazards' on page 18
■
Working with the safety devices; see 'Safety devices' on page 23
■
Using personal protective equipment; see 'Personal protective equipment' on page 26
■
Hygiene requirements, respecting national regulations and requirements
■
Dealing with the hazards arising specifically from this combi oven; see 'Hazards arising from the
combi oven' on page 20
Your safety and the safety of your staff
Before your personnel start working with the combi oven for the first time, familiarize yourself as the
owner with the information contained in the chapter 'For your safety' (this chapter) and make relevant
safety arrangements.
Instruct your personnel to familiarize themselves with the hazard warnings listed in this chapter and in
further instructions below, and instil in them the importance of taking the specified precautions.
Instruct your personnel to learn the safe-working rules and requirements given in the following instruc‐
tions before they start work, and to follow them strictly.
Personal protective equipment for your personnel
Instruct your personnel to wear the correct personal protective equipment specified in the section 'Per‐
sonal protective equipment' on page
26 of the 'For your safety' chapter for the relevant tasks.
3 For your safety
User manual 17
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