To convection cook without preheating
1. Place the food on / into a suitable container and then into the oven.
Securely close the oven door.
2. Press the GRILL/COMBI/CONVECTION ( ) button, and turn the
FUNCTION knob until the desired cooking temperature (110-200°C) is
displayed.
3. Press the START/+30SEC/CONFIRM ( ) button to confirm the
temperature.
4. Turn the FUNCTION knob until the required cooking time is displayed
(5 seconds to 95 minutes) and press the START/+30SEC/CONFIRM
( ) button to accept and start cooking.
5. After the cooking time has finished, five bleeps will sound.
MULTISTAGE COOKING
The oven can be programmed to carry out up to two consecutive
functions. For example, if you wish to first defrost food for 5 minutes and
then cook at 80% power for 7 minutes.
1. Place the food to be defrosted in a suitable microwave safe container
for all the cooking methods to be used. Open the door and position the
container in the centre of the glass turntable. Securely close the
microwave door.
2. Press the DEFROST ( ) button twice (d-2 will appear in the display)
and turn the FUNCTION knob to select 5:00 minutes.
3. Press the MICROWAVE ( ) button and turn the FUNCTION knob to
select the power level (e.g. P80).
4. Press the START/+30SEC/CONFIRM ( ) button to save the setting
and enter the cooking time (e.g. 7 minutes) by again turning the
FUNCTION knob.
5. Press the START/+30SEC/CONFIRM ( ) button again, the
microwave will start to defrost immediately and then work through the
cooking sequence.
6. The display will show the cooking time remaining during each cooking
stage and the oven will bleep one time and 5 times at the end of the
Version 1 30/11/2021
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