Electrolux Range User Manual

- 4 -
TSE-N 01.01 A. B. 599 50 93 79 EN
2. Appliance data
2.1 Dimensions
Height Width Depth
595mm 592mm 544mm
1. General features
1.1 Model designations
Built-in ranges/baking ovens of the COMPETENCE
E 4 0 4 0 - 1 W
1
st
letter 1
st
number 2
nd
number 3
rd
number 4
th
number 5
th
number 2
nd
letter
Product
group
Type of heating Equipment I Equipment II Equipment
III
Sales
channel
Colour/
design
E-
built-in
ranges,
electrical
1
basic/ basic-
plus,
conventional
0-
without
specific
equipment
0-
without specific
equipment
0-
without
specific
equipment
0 d-dark
brown
B-
built-in
baking
oven,
electrical
2-
basic/ basic-
plus with rear
heater
1-
clock
1-
Vitratherm
1-
additional
equipment
1-
specific
model
w-white
3-
basic/basic-
plus, multi
function without
rear heater
2-
withdraw-able
baking rack,
tele-scopic
rails
2-
steam
2-
additional
equipment
2-
specific
model
series
b-black
4-
basic-plus, multi
function with
rear heater
3-
withdraw-able
baking rack,
tele- scopic
rails and clock
3-
meat
thermometer
3-
additional
equipment
3-
specific
model
series
m-
stainless
steel
4-
pyrolytic
cleaning
p-profi-
line
6-
comfort, multi
function with
rear heater
5-
steam/
pyrolytic
cleaning
5-
preference
a-alutec
l-country
house
8-
top, multi
function with
rear heater
7-
additional
equipment
Al-
Alulook
8-
TOC (Top
range control)
8-
additional
equipment /e.g.
rear heater
Basic)

Electrolux Range Specifications

General

Brand	Electrolux
Model	Range
Category	Cookers
Language	English