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Operating Instructions
Sensor Features
For reheating single servings of pre-
viously cooked foods or a plate of
leftovers.
1
Place covered food in the oven.
Press REHEAT. The oven starts
immediately.
2
The oven signals when steam is
sensed and the time remaining
begins counting down.
Do not open the oven door until
time is counting down. If the door
is opened, close it and press
START immediately.
After removing food from the oven,
stir, if possible, to even out the tem-
perature. If food is not hot enough, use
Micro Cook to reheat for more time.
Reheated foods may have wide varia-
tions in temperature. Some areas may
be extremely hot.
Some Foods Not Recommended For
Use With Reheat
It is best to use Micro Cook for
these foods:
• Bread products.
• Foods that must be reheated
uncovered.
• Foods that need to be stirred or
rotated.
• Foods calling for a dry look or
crisp surface after reheating.
NOTE: Do not use the metal shelf
when using the Reheat feature.
Reheat
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