Lainox COMPACT CEV Series User Manual

21
12  EXTRA
        
additional functions, namely:
Multilevel, Reheating, Holding, Browning,
Vacuum cooking, Leavening and Thawing.
       
touch screen or turn the Scroller+ to the desired
position and confirm by pressing the Scroller+.
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Holding
Regeneration
Leavening
Thawing
Browning
Multilevel Overnight cooking
Vacuum-Packed
 Multilevel
This function is used to set different cooking
times for different levels and the “JIT” option
makes it possible to ensure the various
different foods finish cooking at the same
time.
• Reheating
This function is used for quickly reheating
food cooked previously, with the ideal
temperature and humidity.
• Holding
This function is used for keeping food
which has just been cooked at the right
temperature, so it can be served piping hot
and cooked to perfection.
The cooking process is halted and food is
prevented from drying out, as the conditions
inside the oven chamber are controlled by

• Browning
This function allows you to easily brown
the products, starting from pre-programmed
settings.
• Night-timecooking
This function comes in handy to cook
products at night with ease, starting off with
preset parameters.
• Vacuumcooking
This function lets you easily cook vacuumed
food products starting from pre-programmed
settings.
• Leavening
This function allows you to easily leaven
the products, starting from pre-programmed
settings.
• Thawing
This function is used for defrosting food
quickly, with the option of monitoring the
core temperature.
90027560rev00
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Lainox COMPACT CEV Series Specifications

General

Brand	Lainox
Model	COMPACT CEV Series
Category	Oven
Language	English