CHAPTER 2. INSTALLATION INSTRUCTIONS
• All models of the Oven/steamers comply with the applicable standards for
manufacturers. Included among those certification agencies are: etl and NSF.
• The Oven/Steamers are certified for safe operation only when permanently installed in
accordance with local and/or national codes.
Many local codes exist, and it is the responsibility of the owner and installer to comply
with these codes.
• In no event shall the Manufacturer assume any liability for damage or injury
resulting from installations which are not in strict compliance with the Installation
Instructions and the codes cited above. Specifically, The Manufacturer will not
assume any liability for damage or injury resulting from improper installation of
equipment, including, but not limited to, temporary or mobile installations.
INSTALLATION OVERVIEW
Installation of the Oven/Steamer is presented in two parts: preparation and installation.
The Installation Check List, Table 2-1, lists the major tasks to be performed in a
recommended sequence. Each item references the instructions for starting the task.
Complete the preparation tasks in sequence, and then the installation tasks.
Installation requirements may vary from site to site; adapt the check list accordingly.
Schematic Installation Diagram, Figure 2.1, illustrates the utility lines and connections
required to install the Oven/Steamer.
The Dimension Drawings, Fig. 2-2, show the required utility connection points,
dimensions, and clearances for each model.
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