–40–
Step 5. The ice machine will automatically time out a
ten-minute sanitizing cycle, followed by six Rinse
cycles, and then stop. The Clean light* will turn off to
indicate the sanitizing mode is completed. This entire
cycle lasts approximately 25 minutes.
NOTE: Periodic cleaning must be performed on
adjacent surface areas not contacted by the water
distribution system. If the bin requires sanitizing,
remove all of the ice and sanitize it with a solution of
1
oz. (30 ml) of sanitizer with up to 4 gal. (15 l) of
water.
Step 6. When the sanitizing process stops, move the
toggle switch to the ICE position to start ice making
again.
Step 7.**
A. The ice machine may be set to start and finish a
sanitizing procedure, and then automatically start
ice making again.
B. Wait about one minute into the sanitizing cycle
(until water starts to flow over the evaporator), then
move the switch from CLEAN to ICE position.
C. When the sanitizing cycle is completed, the Clean
light will turn off and an ice making sequence will
start automatically.
NOTE: After the toggle switch is moved to the ICE
position, opening the curtain (bin switch) will interrupt
the cleaning sequence. The sequence will resume
from the point of interruption when the curtain (bin
switch) closes.
NOTE: The SU1024YC is designed for installation on
a SerVend UC-300 dispenser only. Refer to the
SerVend UC-300 Installation Use and Care Manual for
dispenser cleaning/sanitizing procedures.
**The Q1400C ice machine control board does not energize
a Clean light.
**The Q1400C ice machine control board can not perform
step 7, and must remain in the CLEAN position until the
Clean cycle is finished. Moving the toggle switch to the ICE
position will initiate a Freeze cycle.
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