Miele DG 7240 User Manual

Steam cooking
66
Fruit
Cook fruit in a solid container so that
none of the juice is lost. If you wish to
cook fruit in a perforated container,
place a solid container directly
underneath it to collect the juice.
Tip: You can use the juice which has
collected in the solid container to make
a glaze for a fruit flan.
Settings
Steam cooking
Temperature: 100°C
Cooking duration: see chart
 [min]
Apple chunks 1–3
Pear chunks 1–3
Cherries 2–4
Mirabelle plums 1–2
Nectarine/peach chunks 1–2
Plums 1–3
Quinces, diced 6–8
Rhubarb chunks 1–2
Gooseberries 2–3
Cooking duration

Miele DG 7240 Specifications

General

Bluetooth	No
Oven size	Small
Number of ovens	1
Keep warm function	Yes
Cooking temperature range	40 - 100 °C
Number of shelf positions	4
Total oven(s) interior capacity	40 L
Connected load	3600 W
AC input voltage	230 V
AC input frequency	50 - 60 Hz
Energy efficiency class	-
Door hinge	down
Cord length	2 m
Control type	Touch
Door material	Glass
Product color	Gray
Control position	Front
Housing material	Stainless steel

Weight and Dimensions

Depth	569 mm
Width	595 mm
Height	455 mm
Weight	25800 g
Installation compartment depth	550 mm
Installation compartment width	568 mm
Installation compartment height	452 mm
Installation compartment width (min)	560 mm
Installation compartment height (min)	450 mm