Miele H6600BM User Manual

Use Notes
Defrosting large
quantities of food at
once, e.g. 2 kg fish
The glass tray can be used on shelf level 1 for defrosting
food.
Reheating food Always cover food when reheating it, except when
reheating meat/fish coated in breadcrumbs.
Cooking vegetables Add a little water to vegetables which have been kept
stored.
Vegetable cooking times depend on the texture of the
vegetable. Fresh vegetables contain more water than
vegetables which have been stored and usually cook
more quickly.
Cooking frozen
ready-meals
Deep-frozen, ready-made meals can be defrosted and
then reheated or cooked in one process. Follow the
instructions on the packet.
Charts for defrosting, reheating and cooking food
The following notes apply to all charts:
– Take note of the recommended microwave power levels, durations and
standing times. These take the consistency, the quantity and the initial
temperature of the food into account.
–
You are generally advised to select the middle duration.
–
Place the food on the glass tray and place the glass tray on shelf level 1.
Microwave defrosting, reheating and cooking
110

Miele H6600BM Specifications

General

Style	single
Color	stainless steel
Total Capacity	1.52 cu. ft.
Temperature Probe	yes
Microwave	yes
Convection	yes
Control Type	touch sensor
Interior Light	yes
Kitchen Timer	yes
Power Consumption	2, 200; 1000
Electrical Requirements	240/208v, 60hz, 20a
Voltage	240/208 volts
Current	20

Weight and Dimensions

Depth	22 3/8 inch
Height	17 15/16 inch
Width	23 7/16"