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6 Use the cleaning brush to brush ground coffee residues into the

lower part of the chute.

Tip: Place a paper lter or the permanent lter in the lter basket to collect

the ground coffee.

, Thegroundcoffeeresiduesfallintothelterbasket.

7 Close the lid of the coffee bean chute and turn the lock to the

‘locked’ position.

Descaling the coffeemaker

Regular descaling prolongs the life of the appliance and guarantees optimal

brewing results and a constant brewing time for a long time. In case of

normal use (two full jugs of coffee every day), descale the appliance:

- 6 times a year (every other month) if you use soft water (up to 18dH).

- 12 times a year (every month) if you use hard water (over 18dH).

You can contact your local water board for information about the water

hardness in your area.

Note: If you are not aware of the water hardness in your area and are not

in a position to contact your local water board, we advise you to descale the

appliance every month.

1 Open the water reservoir lid.

2 Fillthewaterreservoirwith7cupsofwhitevinegar(4%aceticacid)

and 3 cups of water.

3 Placeapaperlter(no.4)inthelterbasketandclosethelter

basket holder.

4 Place the empty jug on the hotplate.

5 Put the mains plug in the wall socket.

, The START/STOP button lights up.

6 Press the START/STOP button.

7 Press the ‘grinder off’ button and press the START/STOP button to

start the brewing process.

8 Waituntilhalfofthevinegar-watersolutionhasowedintothejug.

Then press the START/STOP button to stop the brewing process

and let the solution soak for at least 15 minutes.

ENGLISH 13

Philips HD7740/00 User Manual

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