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300 Series
PolyScience 300 Series User Manual
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10-875 0321
14
2
Table of Contents
Table of Contents
2
Important Safeguards
3
Introduction
4
Package Contents
5
Seal Bar Installation
5
Components
5
Control Panel
6
Digital Display & LED Status
8
Set-Up
8
Electrical Power
8
Creating a Preset Program
8
Vacuum / Seal Preset
9
Marinate Preset
9
Making a Heat-Seal Bag from a Roll
9
Day-To-Day Operation
10
Turning the Unit on
10
Placing the Heat-Seal Bag in the Vacuum Chamber
10
Selecting the Vacuum Level
10
Setting the Seal Time
10
Automatic Vacuuming Packaging
10
Bags
10
Canisters & Bottles
11
Manual Vacuuming Packaging
11
Marinating or Pickling Food Item
12
Bag Marinating
12
Canister Marinating
12
Restoring Factory Default Settings
13
Running a Preset Program
13
Calibration
13
Routine Cleaning
14
Troubleshooting
14
Error Messages
15
Technical Specifications
15
Replacement Bags
16
Disposal
16
Warranty
16
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PolyScience 300 Series Specifications
General
Brand
PolyScience
Model
300 Series
Category
Kitchen Appliances
Language
English
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